Bacon, Ham & Sausage Breakfast Casserole – MEAT LOVERS Egg Casserole!

Renee HenertOven, Red Meat Lover ShowLeave a Comment

meat lovers casserole

The holidays are just around the corner and we’re having some people over to celebrate. So we’re going to make that brunch favorite – meat lover’s egg casserole! Whether you make this on a Sunday morning or for Christmas brunch, your kitchen will smell absolutely amazing! It will impress your family and fill them up before a big day of … Read More

How To Make Ramen Noodles With Steak – Steak & Ramen Noodle Recipe!

Renee HenertBeef, Cuts of Meat, Red Meat Lover Show, Steak, StoveLeave a Comment

steak and ramen

Today we are doing something never before seen on Red Meat Lover…CARBS. More specifically, we are making lunch using leftover steak with ramen noodles. Ground breaking, we know! Before we get started, let’s address the elephant in the room. Why do we have leftover steak? Well, it happens occasionally around here, when the family doesn’t eat all the food that … Read More