I made this CLASSIC Steak Au Poivre Recipe by Julia Child, OLD SCHOOL!

Renee HenertBeef, Cuts of Meat, Red Meat Lover Show, Steak, Stove, TestimonialLeave a Comment

If you’ve been following this channel for a while, you know it’s all about my meaty food journey. I’m just a curious guy who wants to answer some questions I have about cooking and preparing delicious meat. Today on my journey, I’m making steak au poivre from the one and only: Julia Child I really liked her for a couple … Read More

Award Winning Smashed Burgers & Smoked Wings -Sugarfire | MEAT AMERICA

Renee HenertChicken, Meat America Show, SmokeLeave a Comment

sugarfire smokehouse

In this Meat America episode, we visit Sugarfire Smokehouse in St. Louis, Missouri. Chef Mike Johnson shares how to make their award winning smashed burgers and his full recipe for crispy smoked and fried chicken wings covered in Buffa-Cue Sauce?!?! Sugarfire Smokehouse’s award winning smashed burgers were consistently voted the best in St. Louis for so many years, until Mike … Read More

Bacon, Ham & Sausage Breakfast Casserole – MEAT LOVERS Egg Casserole!

Renee HenertOven, Red Meat Lover ShowLeave a Comment

meat lovers casserole

The holidays are just around the corner and we’re having some people over to celebrate. So we’re going to make that brunch favorite – meat lover’s egg casserole! Whether you make this on a Sunday morning or for Christmas brunch, your kitchen will smell absolutely amazing! It will impress your family and fill them up before a big day of … Read More

Steak House Ribeye Steak & Rib Cap Steak w/ King Crab Mac & Cheese | MEAT AMERICA

Renee HenertBeef, Grill, Meat America Show, SteakLeave a Comment

steak 48

In this Meat America episode, we visit Steak 48 in Chicago to learn the secrets of how to make a steakhouse ribeye steak. We’ll learn how to break down individual ribeye steaks from a full roast and how to trim the ribeye cap. Then, Chef Brian Key will show how he cooks these steakhouse ribeye steaks to perfection served with … Read More

Braised Pork Shoulder Recipe from Chef Sara Bradley – Meat America

brandonBraise / combo, Meat America Show, Oven, PorkLeave a Comment

Meat America Freight House

In this video, we’ll visit Chef Sara Bradley to learn how a step-by-step braised pork shoulder recipe . Chef Sara is a former contestant on Top Chef and owner of the Freight House in Paducah, Kentucky and she’ll show us how to turn up the tasty by trimming a pork shoulder into a boston butt and then….braising it to perfection! … Read More

How to Cook Steak in the Oven-Thin & THICK Broil Steak Recipes

Renee HenertBeef, Cuts of Meat, Oven, Red Meat Lover Show, Steak, Types of HeatLeave a Comment

steak in oven

As we all know – no two steaks are created equally. Some are round and thick. Some are longer and more thin. That being said, different steaks require different cooking mediums. So, in this video we show you how to cook steak in the oven – two ways. One for thin steaks (New York Strip) and one for thick steaks … Read More

American Bison Steak vs USDA Prime Beef Steak – A Taste-Off!

Renee HenertBeef, Bison and Venison, Cuts of Meat, Red Meat Lover Show, SteakLeave a Comment

bison vs beef

Let’s play a game called “spot the difference” ribeye steak version! Today we have two steaks: one is a classic beef ribeye steak and the other is a bison ribeye steak. We’re going to cook these babies up and share the results with you. If you haven’t noticed, bison has gained a lot of popularity over the years. Why? Compared … Read More

TASTY Wagyu Steak – Reverse Sear Wagyu Beef, Denver Steak!

Brandon WadeBeef, WagyuLeave a Comment

Wagyu Steak

Denver is known for its premium edibles but this incredible Wagyu Beef “Denver Steak” should be crowned king! In this video, we’ll turn up the tasty as reverse sear this awesome Wagyu steak! Insta – https://www.instagram.com/redmeatlover Facebook – https://www.facebook.com/redmeatlover *KITCHEN GEAR* Red Meat Lover MeaTees: https://redmeatlover.com/shop/shirts/ Wiens Wagyu Beef – https://wienswagyu.com/ – use promo code “RML” to save 10% on … Read More

WAGYU Steak – Wagyu Beef – Flat Iron Wagyu Steak, So TENDER!

Brandon WadeBeef, Steak, WagyuLeave a Comment

Flat Iron Wagyu Steak

Wagyu steak is truly some of the finest beef available anywhere in the world. In this video, we’ll show you how turn up the tasty with this incredible Wagyu Beef Flat Iron Steak! Insta – https://www.instagram.com/redmeatlover Facebook – https://www.facebook.com/redmeatlover *KITCHEN GEAR* Red Meat Lover MeaTees: https://redmeatlover.com/shop/shirts/ Wagyu Beef – https://wienswagyu.com/ – use promo code “RML” to save 10% on your … Read More

Reverse Sear THICK 40oz TBone Steak in the Oven and Cast Iron Skillet

brandon2 Comments

In this video, we’re grilling a 2″ thick, 40oz TBone Steak! We’re going to use the oven and cast iron skillet to reverse sear this Flintstone sized steak….and the results are…. “yaba daba doo!” *KITCHEN GEAR* Wagyu Beef – https://wienswagyu.com/ – use promo code “RML” to save 10% on your first order. Incredible Wagyu steaks shipped right to your door! … Read More

How To Grill Steak – MONSTER 48oz Porterhouse T Bone Steak!

brandonLeave a Comment

Today we’ll show you how to grill steak….but not just any steak, because this MONSTER steak weighs in at nearly 3 lbs! Now, check out this vid as Joey shows YOU how to turn up the tasty! Insta – https://www.instagram.com/redmeatlover Facebook – https://www.facebook.com/redmeatlover *KITCHEN GEAR* Wagyu Beef – https://wienswagyu.com/ – use promo code “RML” to save 10% on your first … Read More

Bacon Herb Butter Recipe Video – Perfect for Steaks, Pasta, and MORE!

Joey BrisketCuts of Meat, Types of Heat, Watch & LearnLeave a Comment

Compound Bacon Herb Butter

EASY BACON HERB BUTTER RECIPE In this recipe video, we’ll show you how to make this easy Bacon Herb Butter which is PERFECT for steaks, veggies, pasta, and MORE!   And best of all, it’s so simple, you can make it right at home!  HOW TO MAKE HERB BUTTER FOR STEAK We recently posted a recipe video for “Filet Mignon in … Read More

Grilled Ribeye Steaks Recipe Video – Grilling Steak, Made Easy!

Joey BrisketBeef, Cuts of Meat, Grill, Types of Heat, Watch & Learn4 Comments

Ribeye Steak on a charcoal grill

In this recipe video we’ll show you how to grill Ribeye on a charcoal grill…it’s an EASY recipe that results in TENDER Ribeye steaks EVERY.  SINGLE.  TIME. GRILLED RIBEYE STEAK RECIPE VIDEO HOW TO GRILL RIBEYE ON A CHARCOAL GRILL In today’s recipe video, we’re going to show you how to grill a tender Ribeye steak on a charcoal grill.  … Read More

EASY Oven Baked Pork Tenderloin Video Recipe – Red Meat Lover

Joey BrisketCuts of Meat, Oven, Pork, Types of Heat, Watch & Learn1 Comment

Baked Pork Tenderloin Video Recipe

Our newest video recipe will show you another pathway to tasty.  We’ll share some great tips on baking pork tenderloin because, it’s so good, tender is in the name!  Turn up your volume and get baked….with this EASY pork tenderloin video recipe! PORK TENDERLOIN VIDEO RECIPE PORK – THE OTHER WHITE MEAT Before we get started, we just need to … Read More

Pork Seasoning – Flavor Bomb Pork Rub

Joey BrisketCuts of Meat, Pork5 Comments

Inside this post we’ll share a recipe for our Flavor Bomb Pork Rub.  It’s a simple pork rub made with ingredients commonly found in most kitchens. This rub pairs well with any type of pork and is ideal for seasoning a pork shoulder to make pulled pork.  You can watch our video recipe, Pulled Pork Baked In The Oven, where … Read More

Pulled Pork Baked In The Oven – Video Recipe

Joey BrisketCuts of Meat, Oven, Pork, Types of Heat, Watch & LearnLeave a Comment

Learn to cook a TENDER pork shoulder in the oven with this EFFORTLESS baked Pulled Pork recipe….because you don’t need a smoker to make AWESOME pork! Video Recipe – Pulled Pork Baked In The Oven What’s up ya’ll?!  Hope you’re enjoying life and crushing it in the kitchen!  If you’re looking for a simple, nearly hassle free recipe and a … Read More

Chimichurri Sauce Video Recipe – TASTY Grilling Sauce!!

Joey BrisketFeelin' Saucy, Watch & LearnLeave a Comment

Chimichurri Sauce If you’re a regular visitor of our site, you know that I usually drink when I cook….but today I’m getting a little more “saucy” than usual.  We post a new video recipe every month and this month, we’re sharing a recipe for Chimichurri Sauce.  If you’re looking for the perfect accoutrement for grilled meats, this is it!  This sauce, and … Read More

“Big Tasty” Steak Rub

Joey BrisketBeef, Braise / combo, Cuts of Meat, Feelin' Saucy, Grill, Oven, Smoke, Stove, Types of HeatLeave a Comment

If you’re looking for a simple steak rub that you can make at home, look no further.  We’re sharing our “Big Tasty” Steak Rub below, which involves ingredients commonly found in most kitchens. Remember, liberal seasoning is the key to great flavor, so don’t be shy.  Also, if you want to turn up the heat, substitute black pepper for red … Read More