Grilled Hamburgers Video Recipe – Tips & Tricks for Grilling Tasty Burgers
Ingredients
Instructions
  1. Make the patties into rounds about the size of a medium pickle jar lid.
  2. Drizzle with olive oil and add salt and pepper. Do this for both sides of the burgers.
  3. Press your thumb in the middle of the burger. (This prevents the burger from balling when cooking.)
  4. Refrigerate the patties for 20 minutes.
  5. Place the burgers on the grill and cook for 3 minutes.
  6. Flip the burgers and cook for an additional 3 minutes. (Do not press down on the burgers.)
  7. Add olive oil to the buns.
  8. While burgers are cooking for the additional three minutes place the buns on the grill.
  9. Place cheese on the burgers and flip the buns.
  10. Place the bbq grill dome on and let cook for another 60 – 90 seconds.
  11. Remove everything from grill. (Do not place burgers on the buns until ready to you are ready to build.)
  12. Build the burgers and garnish with your favorite toppings.
  13. Serve.

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