Today, we’re making a steakhouse classic – surf and turf! We are using a beautiful prime ribeye steak from Standard Meat out of Dallas, Texas. They don’t sell retail, but they do sell to some of the finest steak houses across the country. We’re really proud to be friends with this good family owned business! Blazing Bull Grill Our friends … Read More
Creamy Garlic Shrimp and Peppers Recipe – Turn Up The Tasty!
Meat of the Sea. Our Creamy Garlic Shrimp recipe is a delight to make. Served with pasta or rice, it’s always a great dish.
Cedar Plank Grilling with Cod Loins
This month Red Meat Lover is going from land to sea! In this newest video recipe, we’ll show you how to cook Cod loins on a cedar plank. Cedar Plank Have you ever used cedar planks for cooking? If not, you’ve really been missing out because making tasty fish on the grill couldn’t be any easier….or more delicious! I first discovered … Read More
“Simplify, Simplify” – Thoreau