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Smoked Baby Back Ribs
Servings Prep Time
1Rack 10min
Cook Time
6hours
Servings Prep Time
1Rack 10min
Cook Time
6hours
Ingredients
Instructions
  1. Remove membrane from ribs (see pic)
  2. Rub both sides of ribs with mustard
  3. Season as desired. You can make your own, buy one, or try our Flavor Bomb Pork Rub by searching our site.
  4. Smoke ribs over indirect heat at 225 – 250 degrees celsius for 3 hours
  5. While ribs are smoking, get out foil – cut enough to generously wrap ribs
  6. Place brown sugar, butter, and honey on foil (see pic)
  7. Place the ribs, meat side down on the mixture. Add a little more honey and brown sugar to the bottom up side.
  8. Wrap foil around ribs and return to smoker for another 2 hours
  9. Remove and unwrap ribs. Cover ribs with BBQ sauce and return to indirect heat for another 30 min – 1 hour
  10. Remove from heat, cut rubs and enjoy!

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