Meat America Podcast #6-Meathead Goldwyn

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Meathead Golwyn

In this video, we sit down with Meathead Goldwyn. He is a “jack of all trades”. First, Meathead is an author – Meathead: The Science of Great Barbecue and Grilling. Second, he is the owner of is one of the top 25 most popular food websites in the US with incredible research and knowledge about all things BBQ and food related. Check out their website! Last but not least, he is a food mythbuster!

Meathead talks to us about starting the website in 2005 & building his team and website to what it is today. How the impact of Covid-19 has affected him. Dealing with the popularity of the site and sometimes getting hate mail. He debunks common food myths. And some of the best moments along his journey.

The Meat America Podcast presented by Code 3 Spices will “meat” experts to discuss incredible stories, business and life advice, meat (of course), and much much more! Like a bunch of friends gathered around the grill, the meat brings us together but our unique lineup of guests will take the conversation in exciting directions. Are you ready for an adventure? Follow along every week as we Meat America!

To learn more about Code 3 Spices and shop the best BBQ spices and supplies, go to For more Meat America Podcast episodes and other Red Meat Lover content, go to


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One Comment on “Meat America Podcast #6-Meathead Goldwyn”

  1. I really love meat but I’ve been thinking……I think a real meaty part of a bull or a cow would be it’s heart and injecting it with garlic and seasonings then roasting it over a open fire would be a meat lovers stomach delight!!

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