If you’ve been following Red Meat Lover for the last few years you’ve seen us do several different experiments on how to make the best tasting steak right at home. Well today, we’re showing you how to cook steak in a pan for the tastiest, juiciest steak right in your kitchen! Tasty Inputs = Tasty Outputs Now, it goes without … Read More
How To Make Ramen Noodles With Steak – Steak & Ramen Noodle Recipe!
Today we are doing something never before seen on Red Meat Lover…CARBS. More specifically, we are making lunch using leftover steak with ramen noodles. Ground breaking, we know! Before we get started, let’s address the elephant in the room. Why do we have leftover steak? Well, it happens occasionally around here, when the family doesn’t eat all the food that … Read More
Sous Vide Pork Chop
Today we are going to Sous Vide Pork Chop. For those of you who don’t know sous vide in French means “magic juice” or “under vacuum” depending on your regional dialect. To sous vide is to place food in a plastic pouch and cook it in a water bath for multiple hours till the food is perfectly cooked. These Sous … Read More