Wagyu Burger at Dempsey’s Burger Pub | Meat America

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Wagyu Burger at Dempsey's Burger Pub

In this episode of Meat America, we head to Wichita, Kansas to cook-up wagyu burgers at Dempsey’s Burger Pub with proprietor Sebastian Gordon. We also hear directly from the rancher himself on why Wagyu makes amazing meat for building your next burger.  Dempsey’s Wagyu Burger Begin with quality meat; use either black angus or wagyu ground beef Use beef with … Read More

Parmesan Meatballs In Cast Iron Skillet Video Recipe

Joey MeatballsBeef, Cuts of Meat, Oven, Stove, Types of Heat, Watch & Learn2 Comments

Meatballs

In this video recipe we’ll share these easy Parmesan Meatballs in a Cast Iron Skillet.  And the cast iron is the real key here… The great thing about this skillet is that we can brown the meatballs on the stove and then bake them, all without switching a pan…..the results are incredibly tender and tasty meatballs just like your Nonna … Read More