Today we’re making crispy oven baked chicken thighs with a quick pan sear. They’re so crispy. You might confuse it for fried chicken. So follow me and let’s turn up the tasty. Oven Baked Crispy Chicken Thighs First, we’re going to start by removing the bone from the chicken thigh. Look, you’re either going to have to remove the bone … Read More
How to Cook & Season Steak – Video Guide
I’m excited to bring to you a new guide to help you turn up the tasty right at a home. When I first got started cooking, I spent more time searching for recipes on Google than I did actually cooking. We want to help save you from that same fate. Look, I’ve spent a lot of years practicing my craft. … Read More
How to make the BEST Beef Tallow, aka Meat NECTAR | Wagyu Beef Tallow
We tested the best method for making Wagyu Beef Tallow which we simply refer to as meat nectar. It is so good! We tested both the wet and dry methods for rendering Wagyu beef tallow to find out which method produces the BEST beef tallow! What is Beef Tallow? Simply put, it’s rendered beef. Tallow has a lot of different … Read More
I tried a Crispy BAKED Chicken Wing Experiment, which Recipe is BEST?
Have you ever tried to bake chicken wings at home in the oven? Typically, they come out with soft and mushy skin. And that is no bueno! We’re going to try a couple different methods to see which one produces the crispiest baked chicken wings. In order to make the perfect crispy baked chicken wings, we did some experimenting. We … Read More
Oil Fried vs Air Fried CRISPY Chicken Wings Recipe, which is BEST?
Have you ever wondered if air fried chicken wings are better than traditional fried chicken wings? Well, so have we, and today we’re going to put that to the test. We’re going to cook two chicken wings recipes- one way is in this air fryer and the other way is in the deep fryer. To Season or Not To Season? … Read More
I made CRISPY Air Fried Chicken Wings, WOW!
Is it possible to make really crispy chicken wings in an air fryer? Well, today we’re going to try to find out, so follow along and let’s turn up the tasty! Crispy Chicken Wings Chicken wings are (obviously) not red meat. But we LOVE cooking chicken wings. I’m going to try to cook crispy chicken wings in our OMMO air … Read More
Baked Pork Tenderloin Recipe, SIMPLE & Healthy | Niblet
A weeknight favorite that is quick, healthy, and can be on the table within 30 minutes. You won’t need the grill because you can make this great tasting baked pork tenderloin recipe using your oven! NIBLET noun, /niblit/ “A small piece of something TASTY.” Oven Baked Pork Tenderloin Recipe Trim the silver skin off and remove excess moisture with a paper … Read More
I Cooked Bacon in OVEN vs. AIR FRYER Bacon, it changed me FOREVER!
For this experiment, I cooked bacon in oven and air fryer bacon. To my surprise, I finally found the BEST I’ve ever tasted! “Why are we doing this experiment?”, you may ask. Well, I really don’t like cooking bacon on the stove. It’s never cooked just the way I want, it’s really messy, and it will smoke up the whole … Read More
Easy CRISPY Baked Chicken Wings Recipe | NIBLETS
Step up your game with this crispy oven baked chicken recipe! NIBLET noun, /niblit/ “A small piece of something TASTY.” How to Cook Crispy Oven Baked Chicken Wings Preheat oven to 250 degrees Fahrenheit. Cover a baking pan with foil & place a cooking rack over the foil. Mix together 1/2 TBSP flour, 3 1/2 TBSP JoJo Rub, 1 1/2 TBSP … Read More
Steak in Oven Recipe – SIMPLE Broiled Steak! | NIBLETS
This simple steak in oven recipe is PERFECT for those who don’t have access to a traditional grilling method. NIBLET noun, /niblit/ “A small piece of something TASTY.” Steak in Oven Recipe Set oven to broil. Lightly coat strip steak with extra virgin olive oil. Season generously with salt and pepper. Cut slits in the fat on the sides of the … Read More
Bacon, Ham & Sausage Breakfast Casserole – MEAT LOVERS Egg Casserole!
The holidays are just around the corner and we’re having some people over to celebrate. So we’re going to make that brunch favorite – meat lover’s egg casserole! Whether you make this on a Sunday morning or for Christmas brunch, your kitchen will smell absolutely amazing! It will impress your family and fill them up before a big day of … Read More
Prime Rib in Oven Recipe-How to Bake Prime Rib
Today we’re making a holiday favorite. Can you guess what it is? Prime Rib! If you’re like me, you want to serve your guests a menu that’s simple but really delicious. That’s where the prime rib comes into play. In another video, we talked about the prime rib and what it’s made up of. Today, we have a smaller roast … Read More
Braised Pork Shoulder Recipe from Chef Sara Bradley – Meat America
In this video, we’ll visit Chef Sara Bradley to learn how a step-by-step braised pork shoulder recipe . Chef Sara is a former contestant on Top Chef and owner of the Freight House in Paducah, Kentucky and she’ll show us how to turn up the tasty by trimming a pork shoulder into a boston butt and then….braising it to perfection! … Read More
How to Cook Steak in the Oven-Thin & THICK Broil Steak Recipes
As we all know – no two steaks are created equally. Some are round and thick. Some are longer and more thin. That being said, different steaks require different cooking mediums. So, in this video we show you how to cook steak in the oven – two ways. One for thin steaks (New York Strip) and one for thick steaks … Read More
How to Cook Filet Mignon-Beef Tenderloin Recipes GRILL, PAN or OVEN!
Today we’re going to talk about the beef tenderloin AKA the Filet Mignon. This cut of beef is often regaled is the “King of Steaks”. When you go to any steak house it will likely be one of the priciest steaks on the menu. But guess what?! You can make it right at home. Today we will share tips, tricks, … Read More
How to Cook Steak Experiment-Grilled vs. Sous Vide vs. Reverse Sear
What is the best filet mignon recipe? Well, that’s for you to decide. Today we’re cooking filet mignon three ways. Once over fire, once under water (sous vide) and once using the reverse sear. The filet mignon is often known as the “King of Steaks”. And what do Kings do they battle for? Well, supremacy, of course! While there is … Read More
“Big Tasty” Steak Seasoning Recipe – How To Season Steak, EASY!
Today, we share a homemade steak seasoning recipe that is easy to make using ingredients found in most kitchens. Use this recipe to turn up that BIG TASTY flavor when grilling and cooking steak! Let me ask you a question, do you like filet mignon with robust flavor, but it’s so tender you could literally cut it with a spoon? Or … Read More
Pan Seared Roasted Pork Tenderloin Recipe in Cast Iron Skillet
EASY PORK TENDERLOIN RECIPE Are you looking for something that is both healthy and tasty? Well, look no further because we have you covered with this Pan Seared Roasted Pork Tenderloin recipe. We’re using the cast iron skillet to sear it on the stove and roast it in the oven for amazing results. Check out the video and you’ll be … Read More
EASY Oven Baked CRISPY Chicken Wings – Recipe Video
CRISPY OVEN BAKED WHOLE CHICKEN WINGS Learn to bake CRISPY whole CHICKEN WINGS in the oven with this EASY recipe video…because you don’t need a fryer to make a crispy chicken wings! HEALTHY OVEN BAKED CHICKEN WINGS Let’s put an end to the old debate –survey says 54 % of people prefer the drumette but only 25% prefer the flat. … Read More
Broiled Strip Steak – Video Recipe – How To Cook a Steak in the Oven
Most people don’t know that broiling is a commonly used method for cooking steaks in 5-star restaurants around the globe. And it’s so easy, why pay for top dollar when you can make broiled strip steak (and many others, for that matter) right in the comfort of your own home?! All you need is an oven with a broiler and … Read More
EASY Oven Baked Pork Tenderloin Video Recipe – Red Meat Lover
Our newest video recipe will show you another pathway to tasty. We’ll share some great tips on baking pork tenderloin because, it’s so good, tender is in the name! Turn up your volume and get baked….with this EASY pork tenderloin video recipe! PORK TENDERLOIN VIDEO RECIPE PORK – THE OTHER WHITE MEAT Before we get started, we just need to … Read More
Pulled Pork Baked In The Oven – Video Recipe
Learn to cook a TENDER pork shoulder in the oven with this EFFORTLESS baked Pulled Pork recipe….because you don’t need a smoker to make AWESOME pork! Video Recipe – Pulled Pork Baked In The Oven What’s up ya’ll?! Hope you’re enjoying life and crushing it in the kitchen! If you’re looking for a simple, nearly hassle free recipe and a … Read More
Parmesan Meatballs In Cast Iron Skillet Video Recipe
In this video recipe we’ll share these easy Parmesan Meatballs in a Cast Iron Skillet. And the cast iron is the real key here… The great thing about this skillet is that we can brown the meatballs on the stove and then bake them, all without switching a pan…..the results are incredibly tender and tasty meatballs just like your Nonna … Read More
Filet Mignon Steak in a Cast Iron Skillet
Learn to cook a PERFECT steak INDOORS with this EASY Filet Mignon Steak in a Cast Iron Skillet recipe….because you don’t need the grill to make a tasty steak! Cast Iron Filet Recipe Video In this video, we’ll share tips including: What is a Filet Mignon Steak (hint: it’s delicious!) Easy method for cooking steak indoors on the stove and … Read More
Bacon Wrapped Steak and Pickle Sushi Roll
You might be looking at the title of this post and wondering, “What exactly is Bacon Sushi?” Well, we didn’t know either until we were inspired by a German dish named, Rouladen. In traditional Rouladen, they roll a pickle (so good), mustard, onion, and bacon inside a thinly sliced cut of beef. However, the one thing I don’t like about … Read More
Pork and Chicken Seasoning Recipe aka “JoJo” Rub
JoJo Rub is a mixture of finely ground, dry seasonings and powders which are commonly found in most kitchens. This is not only a chicken seasoning recipe, but also a pork seasoning, we created for grilling, baking and smoking chicken and pork. It’s the perfect dry rub for crispy chicken wings, TASTY pork tenderloin and much more We’ve been told … Read More
“Big Tasty” Steak Rub
If you’re looking for a simple steak rub that you can make at home, look no further. We’re sharing our “Big Tasty” Steak Rub below, which involves ingredients commonly found in most kitchens. Remember, liberal seasoning is the key to great flavor, so don’t be shy. Also, if you want to turn up the heat, substitute black pepper for red … Read More
Prosciutto Stuffed Chicken with Spinach and Cheese
Prosciutto, quite simply, is the original meat candy. It is salted and dry-cured (up to 18 months) pork made from the hind leg or thigh; the same cut used for ham. Prosciutto is found in many Italian and Spanish foods and, unsurprisingly, the word itself is of Italian origin. Prosciutto pairs well with everything from eggs, to sandwiches, to pasta, and … Read More
Summer’s Muse: Sweet Bell Peppers
In the summer, the late spring showers combine with the subsequent warming sun to create a natural synergy exceedingly suitable for life to thrive. Summer brings us everything from a lazy day at the beach, to patio parties, to an array of tasty summer vegetables. We’re here to discuss the latter; namely, those delicious and colorful sweet bell peppers created by the fusion of cool spring … Read More