Perfect Grilled Chicken Thighs – Video Recipe

Joey MeatballsCuts of Meat, Grill, Recipe, Recipes - Chicken, Types of Heat, Watch & Learn1 Comment

Grilled Chicken Thighs

This video will show you how to make perfect grilled chicken thighs on a charcoal grill.  This simple dish can feed a crowd, and it packs a big old punch of tasty.  Turn on the vid below and get ready to turn up the heat with these tasty grilled chicken thighs! Overview This video shares tips covering: 1. Why chicken … Read More

Broiled Strip Steak – Video Recipe – How To Cook a Steak in the Oven

Joey MeatballsCuts of Meat, Oven, Recipes - Beef, Types of Heat, Watch & LearnLeave a Comment

Most people don’t know that broiling is a commonly used method for cooking steaks in 5-star restaurants around the globe.  And it’s so easy, why pay for top dollar when you can make broiled strip steak (and many others, for that matter) right in the comfort of your own home?!  All you need is an oven with a broiler and … Read More

Grilling Strip Steaks Video Recipe – Caveman Steak!

Joey MeatballsCuts of Meat, Grill, Recipes - Beef, Types of Heat, Watch & LearnLeave a Comment

caveman steak

Learn to cook a GREAT tasting steak ANYWHERE outdoors with this SIMPLE Caveman Steak video recipe.…. because you only need fire to make a TASTY steak!  And our newest video recipe is one for the ages….it is quite LITERALLY, prehistoric.  If you yearn for simpler times, you will enjoy this recipe because we’re going primal, grilling with these strip steaks…..just watch … Read More

Porterhouse Steak in a Cast Iron Skillet – Video Recipe

Joey MeatballsCuts of Meat, Recipe, Recipes - Beef, Stove, Types of Heat, Watch & LearnLeave a Comment

Porterhouse Steak cast iron skillet video recipe

Learn to cook a TASTY steak INDOORS with this SIMPLE Porterhouse Steak in a Cast Iron Skillet video recipe….because you don’t need the grill to make a steakhouse quality steak!   Here at Red Meat Lover we continuously strive to evolve and create a better website and experience for our visitors.  We recently had a new idea to bring the site to … Read More

Filet Mignon Steak in a Cast Iron Skillet

Joey MeatballsCuts of Meat, Oven, Recipe, Recipes - Beef, Stove, Types of Heat, Watch & LearnLeave a Comment

Learn to cook a PERFECT steak INDOORS with this EASY Filet Mignon Steak in a Cast Iron Skillet recipe….because you don’t need the grill to make a tasty steak! VIDEO RECIPE In this video, we’ll share tips including: 1. What is a Filet Mignon Steak (hint: it’s delicious!) 2. Easy method for cooking steak indoors on the stove and the … Read More

Bacon Wrapped Steak and Pickle Sushi Roll

Joey MeatballsCuts of Meat, Oven, Recipe, Recipes - Beef, Types of Heat, Watch & Learn2 Comments

Bacon Sushi

  You might be looking at the title of this post and wondering, “What exactly is Bacon Sushi?” Well, we didn’t know either until we were inspired by a German dish named, Rouladen.  In traditional Rouladen, they roll a pickle (so good), mustard, onion, and bacon inside a thinly sliced cut of beef. However, the one thing I don’t like … Read More

Chimichurri Sauce Video Recipe – TASTY Grilling Sauce!!

Joey MeatballsFeelin' Saucy, Watch & LearnLeave a Comment

Chimichurri Sauce If you’re a regular visitor of our site, you know that I usually drink when I cook….but today I’m getting a little more “saucy” than usual.  We post a new video recipe every month and this month, we’re sharing a recipe for Chimichurri Sauce.  If you’re looking for the perfect accoutrement for grilled meats, this is it!  This sauce, and … Read More

Super Bowl Flank Steak on a Stick – Watch & Learn

Joey MeatballsCuts of Meat, Grill, Recipe, Recipes - Beef, Types of Heat, Watch & LearnLeave a Comment

  The holidays are over (you made Santa’s Nice List, right?) but the fun is just beginning.  With every new year, there’s a lot to look forward to…new seasons, new opportunities….and new parties!  And the years biggest party is just around the corner – Superbowl Sunday.  Kick off the big game with this Super Bowl Flank Steak on a Stick  If … Read More

Poblano Pepper Salsa

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Poblano Pepper Salsa Salsa is the top selling condiment in America.  Chips and salsa are a regular guest at every party.  Most people buy cheap canned salsa but, the most delicious food usually doesn’t come in cans. Try this Poblano Pepper Salsa…it’s easy and delicious! Why would you buy salsa when you can make your own?  This Poblano Pepper Salsa … Read More

“Big Tasty” Steak Rub

Joey MeatballsBraise / combo, Cuts of Meat, Feelin' Saucy, Grill, Oven, Recipe, Recipes - Beef, Smoke, Stove, Types of HeatLeave a Comment

If you’re looking for a simple steak rub that you can make at home, look no further.  We’re sharing our “Big Tasty” Steak Rub below, which involves ingredients commonly found in most kitchens. Remember, liberal seasoning is the key to great flavor, so don’t be shy.  Also, if you want to turn up the heat, substitute black pepper for red … Read More

Prosciutto Stuffed Chicken with Spinach and Cheese

Joey MeatballsCuts of Meat, Oven, Recipe, Recipes - Chicken, Types of HeatLeave a Comment

Prosciutto, quite simply, is the original meat candy.  It is salted and dry-cured (up to 18 months) pork made from the hind leg or thigh; the same cut used for ham.  Prosciutto is found in many Italian and Spanish foods and, unsurprisingly, the word itself is of Italian origin. Prosciutto pairs well with everything from eggs, to sandwiches, to pasta, and … Read More